Kiwi Cooler

Peel the kiwis and cut into small pieces. Place half in a blender with 2 cups juice and 4 ice cubes.

Blend until smooth. Stir in 1 cup sparkling water. Repeat with the remaining kiwis, 2 cups juice, 4 ice cubes, and 1 cup sparkling water. Pour into tall glasses and garnish each with a strawberry.